How to make homemade hot honey mustard sauce?

To make homemade hot honey mustard sauce, whisk together 1/4 cup Dijon mustard, 1/4 cup yellow mustard, 1/4 cup hot honey, 1 tablespoon apple cider vinegar, and 1 teaspoon hot sauce. Mix until smooth, taste, and adjust the heat or sweetness to your liking. It takes just 5 minutes and keeps in the fridge for a week.

How to make hot honey mustard sauce spicier or milder?

Start with the basic recipe, then adjust to taste. To make it spicier, add more hot sauce, red pepper flakes, or a dash of cayenne. To mellow the heat, increase the honey or mix in a spoonful of mayo for a creamier, gentler finish.

How to make hot honey mustard wing sauce?

Use the standard hot honey mustard sauce recipe, but thin it slightly with 1–2 tablespoons of warm water or melted butter. Toss hot, crispy wings in the sauce while they’re still fresh from the oven or fryer. It clings beautifully and delivers the perfect sweet-heat punch.

What is honey hot sauce made of?

Honey hot sauce typically combines honey with chili flakes or hot sauce, vinegar, and sometimes a touch of garlic. It's the sweet-spicy base for sauces like this one, where we combine that heat with mustard for extra depth.

Is Chick-fil-A sauce basically honey mustard?

Chick-fil-A sauce is a blend of honey mustard, barbecue sauce, and ranch. While it’s similar in sweetness and creaminess, hot honey mustard sauce brings more tang and a noticeable kick of spice, making it a bolder option.

Hot Honey Mustard Sauce – 3-Minute Bold Homemade Recipe

Name: Hot Honey Mustard Sauce
Prep time: 5 min
Total time: 5 min
Yield: 1 cup
Cuisine: Southern American
Ingredients: 1/4 cup Dijon mustard; 1/4 cup yellow mustard; 1/4 cup hot honey; 1 tablespoon apple cider vinegar; 1 teaspoon hot sauce; Pinch of garlic powder (optional); Salt and pepper to taste

Description

This hot honey mustard sauce blends Dijon, yellow mustard, and hot honey into a bold, sweet-heat dip or drizzle you’ll want to put on everything.

Ingredients

Scale

1/4 cup Dijon mustard

1/4 cup yellow mustard

1/4 cup hot honey

1 tablespoon apple cider vinegar

1 teaspoon hot sauce

Pinch of garlic powder (optional)

Salt and pepper to taste

Instructions

1. In a mixing bowl, whisk together Dijon and yellow mustard until smooth.

2. Add hot honey, apple cider vinegar, and hot sauce. Whisk until fully combined.

3. Add garlic powder, salt, and pepper. Taste and adjust heat or sweetness if desired.

4. For thinner texture, add a splash of warm water or olive oil.

5. Chill for 10–15 minutes before serving for best flavor.

Notes

Store in an airtight jar in the fridge for up to one week.

Great as a dip, glaze, or sandwich spread.

Adjust spice by changing the type or amount of hot sauce.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Sauce
Method: Whisk
Cuisine: Southern American

Nutrition

Serving Size: 2 tablespoons
Calories: 60
Sugar: 5g
Sodium: 220mg
Fat: 3g
Saturated Fat: 0g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg

Keywords: hot honey mustard sauce, spicy honey mustard, homemade dipping sauce