How to make hot honey dipping sauce?

whisk together hot honey, mayonnaise, Dijon mustard, apple cider vinegar, and a few spices like garlic powder and smoked paprika. You can adjust the heat by adding more hot honey or your favorite hot sauce. This creamy, spicy-sweet dip takes just five minutes and is perfect for chicken, fries, or roasted vegetables.

What is hot honey sauce made of?

Hot honey sauce typically includes honey, chili flakes or hot sauce, and a bit of vinegar for balance. In hot honey dipping sauce, those ingredients are combined with creamy elements like mayo or mustard to create a thick, flavorful dip that clings perfectly to whatever you pair it with.

How to make hot honey dip?

You can make a simple hot honey dip by combining hot honey with a base like Greek yogurt, sour cream, or mayo. Add spices like garlic powder and a touch of mustard for depth. The result is a thick, spoonable sauce that works with everything from chicken nuggets to sweet potato fries.

What hot sauce goes with honey?

Any hot sauce with balanced heat works great in hot honey dipping sauce. I personally love Sriracha, chipotle, or Louisiana-style hot sauce for their smooth heat and bold flavor. Choose one that complements your dish without overpowering the honey’s sweetness.

How to make spicy honey sauce for pizza?

To make a pizza-ready spicy honey sauce, warm honey in a saucepan with chili flakes or a splash of vinegar. Let it simmer briefly, then cool slightly before drizzling over pizza. If you want a thicker version for dipping your crusts.

Hot Honey Dipping Sauce – Easy & Delicious 5-Minute Dip for Chicken & More!

Name: Hot Honey Dipping Sauce
Prep time: 5 min
Total time: 5 min
Yield: 1 cup
Cuisine: American
Ingredients: 1/2 cup honey; 2 teaspoons hot sauce (or more to taste); 1 tablespoon Dijon mustard; 1 teaspoon apple cider vinegar; 1/4 teaspoon garlic powder; Salt and pepper to taste

Description

This hot honey dipping sauce is the perfect balance of sweet, spicy, and creamy. Ready in just 5 minutes, it pairs perfectly with chicken tenders, fries, pizza, and more.

Ingredients

Scale

1/2 cup honey

2 teaspoons hot sauce (or more to taste)

1 tablespoon Dijon mustard

1 teaspoon apple cider vinegar

1/4 teaspoon garlic powder

Salt and pepper to taste

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Instructions

1. In a small mixing bowl, whisk together the honey and hot sauce until smooth.

2. Add in the Dijon mustard, apple cider vinegar, and garlic powder.

3. Season with a pinch of salt and pepper to taste.

4. Continue whisking until all ingredients are well combined.

5. Serve immediately or refrigerate for up to 1 week.

Notes

For a spicier version, increase the amount of hot sauce or add a pinch of cayenne pepper.

Try different types of mustard for a unique twist.

Great as a dip or even as a drizzle over roasted vegetables or grilled meats.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Sauce
Method: Whisking
Cuisine: American

Nutrition

Serving Size: 1 tablespoon
Calories: 65
Sugar: 11g
Sodium: 80mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 17g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg