Search results for noodle

Same cookbook. Gotta love Taste Of Home! Submitted by Shirley McKee in Varna Illinois. Good and simple. -- posted by cookin4my3boys read more »
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- 1 Servings 2.00 c Uncooked noodles (about 4 -ounces) 2.00 c Coarsely chopped zucchini -(about ... read more »
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Fall is almost here and the cooler days find me in the kitchen making soup. -- posted by Sue L read more »
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Since there is no pre-cooking the noodles first, this takes minutes to make, it's light fluffy and melt-in-your-mouth delicious, serve warm, cold or at room temperature, you may need to adjust the sugar amount to desired taste. -- posted by KITTENCAL read more »
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Darlene Markel of Sublimity, Oregon relies on Ramen noodles to stretch this appealing stir-fry. 'You can use whatever vegetables you happen to have on hand,' she suggests. 'The dish is different every time I make it.' read more »
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This recipe is a great way to utilize leftover turkey!Healthy recipes hand-picked for good taste and nutrition. Includes low fat, low calorie, good source of calcium or fiber, or low sodium recipes. read more »
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Found in an old issue of Real Simple Magazine. Cremini mushrooms can be used in place of the shiitake. -- posted by StarryFish read more »
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This is a fabulous salad. Serve it as a light meal. The dressing is very refreshing. Cilantro makes a tasty pesto variety. I found the recipe at www.101cookbooks.com. -- posted by Reddyrat read more »
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Beef, Cheese, and Noodle Bake read more »
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Super Natural Cooking by Heidi Swanson -- posted by Reddyrat read more »
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