Search results for filet
Filet Mignons..."The King of Beef". Expensive to buy, but wonderfully tender and lean. When you spend this kind of money on a piece of meat, you don't want to ruin it! Here is how to grill the perfect filet mignon! -- posted by "Food:The Way To Anyone's Heart"
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I love to make this special entree for New Year's Eve, birthdays or Valentine's Day. Hope this simple yet very elegant recipe makes your occaision extra special, too! -- posted by Wildflour
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I've had this recipe for at least 20 years and finally tried it last year.......yyyyuuuummmmmmyyyy! It is definitely a 5 star recipe. The filets are cooked on the stove and finished in the oven, you won't believe how wonderful they are!! -- posted by Chef53Kathy
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This is from the Snake River Grill in Jackson, WY. It sounds wonderful - especially because you can prepare the sauce one day before. -- posted by lazyme
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I have always liked the taste of beef stroganoff but not the stringy, tough texture of cheaper cuts of beef. I decided to develop my own recipe for stroganoff using filet mignon's. The result is a succulent, tender, wonderful culinary experience. Give it a try......you'll love it!! **NOTE: this recipe is not for the diet conscious! For some reason 'Zaar will not take my filet info.....it's (2) two inch thick filets. -- posted by Chef53Kathy
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Holiday dinner menu includes salmon fillet, double stuffed potatoes, and a fabulous tart for dessert. Christmas holiday dinner menu for salmon fillets recipes.
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The filet mignon comes from the small end of the tenderloin. Serve with roasted red potato wedges and steamed broccoli florets. Place florets in a microwave-safe bowl with a little water. Cover with wax paper and microwave at HIGH three minutes or until crisp tender. See Recipe
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