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<title>NewEasyRecipe.com / Published Recipes / Breads</title>
<link>http://neweasyrecipe.com</link>
<description>NewEasyRecipe Recipes  votes</description>
<pubDate>Tue, 23 Sep 2008 18:45:10 MDT</pubDate>
<language>en</language>
<item>
<title><![CDATA[Easy Low-Fat Garlic Toast]]></title>
<link>http://neweasyrecipe.com/Breads/easy-low-fat-garlic-toast/</link>
<comments>http://neweasyrecipe.com/Breads/easy-low-fat-garlic-toast/</comments>
<pubDate>Tue, 23 Sep 2008 18:45:10 MDT</pubDate>
<dc:creator>CarolEisenstein</dc:creator>
<category>Breads</category>
<guid>http://neweasyrecipe.com/Breads/easy-low-fat-garlic-toast/</guid>
<description><![CDATA[Add to: Recipe Box | | CannedSunshine, 09/22/08Easy Low-Fat Garlic ToastIngredients (use vegan versions):&amp;nbsp; &amp;nbsp; as many slices Italian sourdough bread as you need&amp;nbsp; &amp;nbsp; fresh garlic cloves, peeled&amp;nbsp; &amp;nbsp; olive oil spray (optional)Directions:1. Lightly toast the bread.2. Spray with the oil (optional).3. Rub the garlic cloves over the surface of the toast, quickly while it's still hot.Serve with any Italian meal or salad, etc.<br/><br/>146 Vote(s) ]]></description>
</item>

<item>
<title><![CDATA[World's Easiest Garlic Toast]]></title>
<link>http://neweasyrecipe.com/Breads/Worlds_Easiest_Garlic_Toast/</link>
<comments>http://neweasyrecipe.com/Breads/Worlds_Easiest_Garlic_Toast/</comments>
<pubDate>Sat, 29 Dec 2007 17:39:07 MST</pubDate>
<dc:creator>luvcookies</dc:creator>
<category>Breads</category>
<guid>http://neweasyrecipe.com/Breads/Worlds_Easiest_Garlic_Toast/</guid>
<description><![CDATA[Add to: | | feelinsoreal, 05/27/07World's Easiest Garlic ToastIngredients (use vegan versions):&amp;nbsp; &amp;nbsp; 1 small French baguette*&amp;nbsp; &amp;nbsp; 2-4 tablespoons vegan buttery spread (your choice)&amp;nbsp; &amp;nbsp; 1 teaspoon garlic powder&amp;nbsp; &amp;nbsp; 1/2 teaspoon dried oreganoDirections:*I used 1/3 of a big organic baguette.Cut the baguette down the center long-ways so that you have two halves. &amp;nbsp;Spread 1-2 &amp;nbsp;tablespoons of buttery spread on each half. Sprinkle 1/2 teaspoon of garlic powd<br/><br/>67 Vote(s) ]]></description>
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<item>
<title><![CDATA[Tasty Whole Wheat Garlic Sticks]]></title>
<link>http://neweasyrecipe.com/Breads/Tasty_Whole_Wheat_Garlic_Sticks/</link>
<comments>http://neweasyrecipe.com/Breads/Tasty_Whole_Wheat_Garlic_Sticks/</comments>
<pubDate>Mon, 03 Dec 2007 20:07:50 MST</pubDate>
<dc:creator>CarolEisenstein</dc:creator>
<category>Breads</category>
<guid>http://neweasyrecipe.com/Breads/Tasty_Whole_Wheat_Garlic_Sticks/</guid>
<description><![CDATA[Add to: Recipe Box | | Amber411, 12/03/07Tasty Whole Wheat Garlic SticksIngredients (use vegan versions):&amp;nbsp; &amp;nbsp; 2 1/2 cups of whole wheat flour&amp;nbsp; &amp;nbsp; 1 cup of luke warm water&amp;nbsp; &amp;nbsp; 2 tablespoons of yeast&amp;nbsp; &amp;nbsp; 1 and 1/2 teaspoons of salt&amp;nbsp; &amp;nbsp; 4 tablespoons of vegetable oil&amp;nbsp; &amp;nbsp; soy cheese&amp;nbsp; &amp;nbsp; 1/2 cup of melted vegan margarine&amp;nbsp; &amp;nbsp; oregano to taste&amp;nbsp; &amp;nbsp; basil to taste&amp;nbsp; &amp;nbsp; garlic powder to tasteDirections:Preheat oven t<br/><br/>73 Vote(s) ]]></description>
</item>

<item>
<title><![CDATA[Garlic Bread]]></title>
<link>http://neweasyrecipe.com/Breads/Garlic_Bread-1/</link>
<comments>http://neweasyrecipe.com/Breads/Garlic_Bread-1/</comments>
<pubDate>Tue, 23 Oct 2007 21:06:23 MDT</pubDate>
<dc:creator>admin</dc:creator>
<category>Breads</category>
<guid>http://neweasyrecipe.com/Breads/Garlic_Bread-1/</guid>
<description><![CDATA[Add to: | | Garlic BreadIngredients (use vegan versions):&amp;nbsp; &amp;nbsp; 1 loaf French bread (or any bread really)&amp;nbsp; &amp;nbsp; 1 to 3 cloves minced garlic (depending on how much you like)&amp;nbsp; &amp;nbsp; a few tablespoons of olive oil&amp;nbsp; &amp;nbsp; various herbs: oregano, basil, parsley, marjoramDirections:Preheat oven to 350.Cut bread loaf in half and place on a cookie sheet.Drizzle olive oil over bread.Cover loaf evenly with minced garlic.Sprinkle a few dashes of various herbs over bread. Be gener<br/><br/>2 Vote(s) ]]></description>
</item>

<item>
<title><![CDATA[Garlic Bread]]></title>
<link>http://neweasyrecipe.com/Breads/Garlic_Bread-2/</link>
<comments>http://neweasyrecipe.com/Breads/Garlic_Bread-2/</comments>
<pubDate>Tue, 23 Oct 2007 21:01:38 MDT</pubDate>
<dc:creator>admin</dc:creator>
<category>Breads</category>
<guid>http://neweasyrecipe.com/Breads/Garlic_Bread-2/</guid>
<description><![CDATA[Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by Bryan, 03/23/06Garlic BreadIngredients (use vegan versions):&amp;nbsp; &amp;nbsp; 1/2 cup margarine&amp;nbsp; &amp;nbsp; 4-1/2 teaspoons lemon juice&amp;nbsp; &amp;nbsp; 4 cloves garlic, minced&amp;nbsp; &amp;nbsp; 1 loaf French bread (16oz)&amp;nbsp; &amp;nbsp; 4 tablespoons vegan parmesan&amp;nbsp; &amp;nbsp; paprika&amp;nbsp; &amp;nbsp; pepper&amp;nbsp; &amp;nbsp; saltDirections:Melt margarine, then add lemon juice and garlic.&amp;nbsp; Cut loaf of bread lengthwise and brush each half with m<br/><br/>2 Vote(s) ]]></description>
</item>

<item>
<title><![CDATA[Garlic]]></title>
<link>http://neweasyrecipe.com/Breads/Garlic-5/</link>
<comments>http://neweasyrecipe.com/Breads/Garlic-5/</comments>
<pubDate>Tue, 28 Aug 2007 14:52:26 MDT</pubDate>
<dc:creator>luvcookies</dc:creator>
<category>Breads</category>
<guid>http://neweasyrecipe.com/Breads/Garlic-5/</guid>
<description><![CDATA[Add to: | | Heliamphora, 10/14/06Garlic &quot;&gt;Ingredients (use vegan versions):&amp;nbsp; &amp;nbsp; whole head of garlic&amp;nbsp; &amp;nbsp; oil&amp;nbsp; &amp;nbsp; margarine&amp;nbsp; &amp;nbsp; a few sprigs of fresh herbs (chives, basil, oregano, thyme, parsley, etc.)&amp;nbsp; &amp;nbsp; baguettes or crusty bread rollsDirections:Cut the top off the garlic, drizzle with oil, and wrap it up thoroughly in aluminium foil. Bake at 180 degrees centigrade for 25 minutes.Unwrap the garlic from its foil and squeeze the flesh into a bowl - b<br/><br/>103 Vote(s) ]]></description>
</item>

<item>
<title><![CDATA[Super Toasty Garlic Bread]]></title>
<link>http://neweasyrecipe.com/Breads/Super_Toasty_Garlic_Bread/</link>
<comments>http://neweasyrecipe.com/Breads/Super_Toasty_Garlic_Bread/</comments>
<pubDate>Mon, 27 Aug 2007 14:51:24 MDT</pubDate>
<dc:creator>luvcookies</dc:creator>
<category>Breads</category>
<guid>http://neweasyrecipe.com/Breads/Super_Toasty_Garlic_Bread/</guid>
<description><![CDATA[Add to: | | veggiewedgie, 09/05/06Super Toasty Garlic BreadIngredients (use vegan versions):&amp;nbsp; &amp;nbsp; 1 loaf baguette&amp;nbsp; &amp;nbsp; minced garlic, as many cloves as you like, I use 5-8&amp;nbsp; &amp;nbsp; 1/4 cup olive oil or Earth Balance&amp;nbsp; &amp;nbsp; vegan parmesan, optionalDirections:Cut bread into 1/2 inch thick slices and arrange on a cookie sheet.In a small pan, heat oil/earth balance and add as many cloves as you like. &amp;nbsp;Heat until slightly simmering for 10-15 minutes.Brush tops (or both<br/><br/>176 Vote(s) ]]></description>
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