Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by just_jaeda, 06/02/06Jaeda's Fried ZucchiniIngredients (use vegan versions): 1 cup soy milk 1 cup white or brown rice flour 1 tablespoon saffola oil 1 teaspoon cayenne pepper 1 teaspoon turbinado sugar pinch of sea salt 2 large zucchini's 2 teaspoons vegan parmesan cheese, optional 1 large kitchen baggie&n
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Add to: Recipe Box | | ramabanana, 01/28/07Corn PuppiesIngredients (use vegan versions): 1/2 cup plain old flour 1 1/2 cups cornmeal 1 1/2 teaspoons baking powder 1 1/2 teaspoons salt 1/2 teaspoon pepper 1/3 cup onion, minced 1/4 cup minced jalapeno pepper 3 tablespoons egg substitute 3 tablespoons canola oil 1 cup plain soy milk oil for deep frying 
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Add to: Recipe Box | | alicecoaxum, 04/18/07"Fried Chiken" EggplantIngredients (use vegan versions): 1 purple eggplant (large preferably) egg substitute (equivalent of 2 eggs) hot sauce (1/2 to 1 cup depending on the size of the eggplant) 1-2 cups flour 1 tablespoon garlic powder 1/2 teaspoon red pepper seeds (optional) 1/2 teaspoon black pepper 1 teaspoon onion powder
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Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by posir, 04/09/04Onion BhajiIngredients (use vegan versions): Bhaji: 1 x-large red onion 1 large carrot 1 big handful of fresh cilantro Batter: 4+ cups flour water 1 tablespoon salt, to taste oil for fryingDirections:1. Coarsely chop the onion (nice big, bite-sized pieces).2. Scrub the carrot well, or peel it if yo
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Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by just_jaeda, 06/02/06Jaeda's Fried ZucchiniIngredients (use vegan versions): 1 cup soy milk 1 cup white or brown rice flour 1 tablespoon saffola oil 1 teaspoon cayenne pepper 1 teaspoon turbinado sugar pinch of sea salt 2 large zucchini's 2 teaspoons vegan parmesan cheese, optional 1 large kitchen baggie&n
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Add to: Recipe Box | | ramabanana, 01/28/07Corn PuppiesIngredients (use vegan versions): 1/2 cup plain old flour 1 1/2 cups cornmeal 1 1/2 teaspoons baking powder 1 1/2 teaspoons salt 1/2 teaspoon pepper 1/3 cup onion, minced 1/4 cup minced jalapeno pepper 3 tablespoons egg substitute 3 tablespoons canola oil 1 cup plain soy milk oil for deep frying 
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Add to: Recipe Box | | alicecoaxum, 04/18/07"Fried Chiken" EggplantIngredients (use vegan versions): 1 purple eggplant (large preferably) egg substitute (equivalent of 2 eggs) hot sauce (1/2 to 1 cup depending on the size of the eggplant) 1-2 cups flour 1 tablespoon garlic powder 1/2 teaspoon red pepper seeds (optional) 1/2 teaspoon black pepper 1 teaspoon onion powder
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Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by posir, 04/09/04Onion BhajiIngredients (use vegan versions): Bhaji: 1 x-large red onion 1 large carrot 1 big handful of fresh cilantro Batter: 4+ cups flour water 1 tablespoon salt, to taste oil for fryingDirections:1. Coarsely chop the onion (nice big, bite-sized pieces).2. Scrub the carrot well, or peel it if yo
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Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by just_jaeda, 06/02/06Jaeda's Fried ZucchiniIngredients (use vegan versions): 1 cup soy milk 1 cup white or brown rice flour 1 tablespoon saffola oil 1 teaspoon cayenne pepper 1 teaspoon turbinado sugar pinch of sea salt 2 large zucchini's 2 teaspoons vegan parmesan cheese, optional 1 large kitchen baggie&n
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Add to: Recipe Box | | alicecoaxum, 04/18/07"Fried Chiken" EggplantIngredients (use vegan versions): 1 purple eggplant (large preferably) egg substitute (equivalent of 2 eggs) hot sauce (1/2 to 1 cup depending on the size of the eggplant) 1-2 cups flour 1 tablespoon garlic powder 1/2 teaspoon red pepper seeds (optional) 1/2 teaspoon black pepper 1 teaspoon onion powder
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