Apples and pears combine with fresh gingerroot for a warm accompaniment to this moist gingerbread. read more »
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This was my mother's finest fish meal growing up. Even people we know who aren't fish fanatics love this dish. It can be served with rice but we love it with linguine. read more »
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Ground beef is sauteed with bell pepper and onions. Brown sugar, cumin, and oregano add interesting flavor notes to this old favorite. read more »
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This tender little cookie packs great pumpkin flavor that’s enhanced by the pumpkin cream cheese frosting. read more »
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Pork chops are simmered in a tangy sauce with pineapple and raisins before serving over rice. read more »
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Greek Sandwich with Feta Vinaigrette read more »
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Recipe from Gourmet read more »
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...the queen of tomato soups—Tomato Bisque read more »
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This crisp, colorful salad is perfect for a crowd or special occasion. read more »
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