Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
10 servings
1/2 lb New York Sharp Cheese
1/2 lb Pimento cheese
1/2 lb Cream cheese
2 ea Garlic cloves
... read more »
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Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
10 servings
3/4 lb Ground Pork
8 Chopped Water Chestnuts
1/4 c Chopped Green Onions & Tops
1 tb Soy... read more »
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Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
30 Servings
10 oz Spinach; chopped
1 lb Ground pork
1/2 c Green onion; minced
3 tb Fresh cilantro; min... read more »
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Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
12 servings
3 1/2 c All-Purpose Flour; unsifted
2 tb Sugar
1 ts Salt
1 pk Active Dry Yeast
1 c W... read more »
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Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
Categories: Appetizers, Vegetables
Yield: 1 servings

1 Large tomato; peeled
2 Scallions; chopp... read more »
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Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
10 Servings
1 Rattlesnake; cut in strips
Flour
Salt & Pepper
Crisco

PREPARATIO... read more »
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Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
4 servings
12 ea Large Mushrooms
1 ea Env. Vegetable Soup Mix
6 oz Frozen Crab Meat *
1/2 c Sour Cream... read more »
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Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
4 1/2 dozen
1 tb Butter
1 tb Olive oil
1/2 ts Salt
1/2 ts Cayenne pepper
1 c Flour
2 lg Egg... read more »
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Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
6 servings
1 c Shredded farmer cheese(4 oz)
3 T Plain yogurt
1 t Lemon juice
1 t Soy sauce
1... read more »
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Avatar Posted by ThomasRuskin 318 days ago (http://www.fivestarrecipes.com)
Category: Side Orders
30 servings
1/2 lb Firm tofu
1 tb Corn or canola oil
-- (amount may be doubled)
1 ts Minced ginge... read more »
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