Avatar Posted by grandma 464 days ago (http://allrecipes.com)
Category: Baking Recipes
Given to me my a friend, who knows a friend, etc........way back in 1987. The grinding of the oatmeal is critical. Bake these cookies on the second level from the bottom of the oven. read more »
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Avatar Posted by grandma 464 days ago (http://allrecipes.com)
Category: Baking Recipes
Apples are topped with a brown sugar, instant oatmeal crust, sprinkled with walnuts, drizzled with maple syrup and baked until tender. read more »
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Avatar Posted by grandma 464 days ago (http://allrecipes.com)
Category: Baking Recipes
I have used this for years. If you are a connoisseur of mincemeat, you will be able to tell this is a good recipe while you are cooking it, and you add the spices to the fruit, and it magically changes to that wonderful aroma of....mincemeat! If you want to, you can omit the meat in this recipe. I prefer peach or apricot brandy for this recipe. If desired you can use half beef and half pork rather than all pork. read more »
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Avatar Posted by grandma 465 days ago (http://allrecipes.com)
Category: Baking Recipes
Take five minutes today to make the starter, also called sponge, and tomorrow you can bake two loaves of this marvelous, slightly sour, rustic Italian bread that has a hearty crust. read more »
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Avatar Posted by grandma 465 days ago (http://allrecipes.com)
Category: Baking Recipes
Almost a pound cake. We like it sliced, spread with butter, then microwaved just until warm. read more »
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Avatar Posted by grandma 465 days ago (http://allrecipes.com)
Category: Baking Recipes
These elegant lace cookies can be eaten plain or filled with cream filling. Shape into bowls and fill with ice cream. read more »
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Avatar Posted by grandma 465 days ago (http://allrecipes.com)
Category: Baking Recipes
The classic Southern buttermilk custard pie with a sprinkling of nutmeg. read more »
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Avatar Posted by grandma 465 days ago (http://allrecipes.com)
Category: Baking Recipes
The crust rises to the top in this easy cobbler made with canned peaches and a simple batter of self rising flour and milk. read more »
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Avatar Posted by grandma 466 days ago (http://allrecipes.com)
Category: Baking Recipes
An inventive doughnut drop something like a sweet hush puppy with the addition of self-rising cornmeal. Roll in cinnamon and sugar, or eat them plain - they're delicious either way. read more »
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Avatar Posted by grandma 466 days ago (http://allrecipes.com)
Category: Baking Recipes
Here's an easy, quick cake that tastes great during the long hot summers. read more »
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