Avatar Posted by soccermom 100 days ago (http://www.recipesrecipe.com)
Category: Famous Recipes
BREAD PUDDING.Jewish RecipesGrate stale bread, or soak the crumb of a French roll in milk, whichmust be warmed; beat with it two or three eggs, flavor and sweetento taste, sometimes with a little wine or essence of lemon, or beatenalmonds; it will require to be boiled about half an hour. This puddingis excellent made as above, with the addition of the peel of one wholelemon grated, with its juice, and baked.Jewish RecipesCabbage Soup Recipe
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