Avatar Posted by healthyme 140 days ago (http://www.recipezaar.com)
Category: Entertaining Recipes | Tags: takeout harira soup
In the United States, you'll often find harira, a traditional Moroccan soup, as the opener to a Moroccan meal. In Morocco, harira is typically served during the holy month of Ramadan to break the day of fasting. If we were fasting, this soul-satisfying lentil and chickpea soup would be just what we would want. It's earthy flavor comes from the exotic mix of spices. From the Take-Out Menu Cookbook. -- posted by TxGriffLover
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