Avatar Posted by healthyme 137 days ago (http://www.recipezaar.com)
Category: Entertaining Recipes
A very flavorful dipping sauce I use for my Vietnamese Spring Rolls. The flecks of carrot and crushed chilies look very appealing in the serving bowl. A crowd pleaser that makes for recipe requests. Recipe from Jean Pare's "Company's Coming Asian Cooking" -- posted by Gerry 999
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