Add to: | | Bell Pepper BruschettaIngredients (use vegan versions):    1 loaf french bread (sliced)    1-2 red bell peppers, thinly sliced    1/4-1/2 medium sized onion (I prefer the sweeter kind), thinly sliced    2 cloves garlic, minced    5 tablespoons basil, approximately    olive oil    salt and pepper to tasteDirections:1. Preheat oven to 350 degrees.2. Place sliced red peppers and onions in a pan with a small amount of olive oil, cook until peppers and onions are tender.3. Place slices of bread onto a baking sheet and then drizzle oil on them.4. Spread the minced garlic onto the bread slices, then stick the pan in the oven for 3 min, or until very lightly toasted.5. Remove the pan from the ove...
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